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Yogurt - Cultures & Enzymes Division - Chr. Hansen A/S

Video   •   Sep 20, 2012 09:04 UTC

We develop and produce cultures, enzymes and probiotics for the dairy industry in particular and for the food industry in general -- e.g. for wine and meat. Our ingredients determine taste, appearance, nutritional value and health benefits. We are the global market leader in dairy ingredients. Actually... every other cheese in the world contains our enzymes.
License Creative Commons Attribution (?)
Video length 3:51

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