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Press releases

Chr. Hansen adjusts outlook after encouraging Q2 results

Chr. Hansen adjusts outlook after encouraging Q2 results

Press releases   •   Apr 07, 2016 06:06 UTC

Based on the results for the first half of the year Chr. Hansen raises expectations for organic revenue growth for 2015-16 to 10-12% (previously 9-11%).

Chr. Hansen receives innovation award from US wine industry

Chr. Hansen receives innovation award from US wine industry

Press releases   •   Mar 14, 2016 10:55 UTC

We are proud to announce the reception of an Innovation + Quality Award for our Viniflora® CONCERTO™, a specialty yeast to kick-start the alcoholic fermentation.

Chr. Hansen to showcase latest poultry probiotics research at IPPE

Chr. Hansen to showcase latest poultry probiotics research at IPPE

Press releases   •   Jan 20, 2016 12:58 UTC

Studies show broilers fed probiotics maintain performance on energy-reduced diets.

Chr. Hansen enters first collaboration on production of a next generation probiotic from the Human Microbiome

Chr. Hansen enters first collaboration on production of a next generation probiotic from the Human Microbiome

Press releases   •   Jan 14, 2016 07:08 UTC

Today, Chr. Hansen and Caelus Health announce their collaboration on the development of Eubacterium hallii as a next generation probiotic for prevention and treatment of metabolic disease.

Strong start to 2015/16: 14% organic revenue growth in Q1

Strong start to 2015/16: 14% organic revenue growth in Q1

Press releases   •   Jan 14, 2016 07:02 UTC

We experienced a strong start to 2015/16 and 14% organic revenue growth in Q1 underlines our unique position in markets within microbial and natural color solutions with attractive growth opportunities.

Chr. Hansen to acquire Nutritional Physiology Company and expand its business in probiotics to the livestock industry

Chr. Hansen to acquire Nutritional Physiology Company and expand its business in probiotics to the livestock industry

Press releases   •   Jan 13, 2016 17:04 UTC

At Chr. Hansen, the animal health and nutrition business supplies probiotics to various customers in the global livestock industry. Through the acquisition of US-based Nutritional Physiology Company (NPC), Chr. Hansen will further broaden this microbial platform and expand its presence into the beef cattle segment.

Chr. Hansen scientist spearheads development of new international standard for counting bacteria

Chr. Hansen scientist spearheads development of new international standard for counting bacteria

Press releases   •   Dec 22, 2015 13:26 UTC

Chr. Hansen is a leading player in the standardization community within the framework of the International Dairy Federation and ISO (International Organization for Standardization).

From light to delightful: New ripening culture to change the game in reduced-fat cheese

From light to delightful: New ripening culture to change the game in reduced-fat cheese

Press releases   •   Dec 21, 2015 12:27 UTC

​Chr. Hansen launches Delight™, a 3-in-1 solution to eliminate bitterness, restore flavor balance and give a smooth texture in cheeses with reduced calories.

​FeelGood Kefir “highly commended” at Beverage Innovation award show

​FeelGood Kefir “highly commended” at Beverage Innovation award show

Press releases   •   Nov 27, 2015 12:13 UTC

Reinvent an ancient dairy product with intrinsic health benefits and get a head start in a new global trend. Our new eXact® Kefir12 culture was awarded in the Best Beverage Ingredient category at the 2015 World Beverage Innovation Awards.

New cottage cheese culture helps manufacturers tap into high protein trend

New cottage cheese culture helps manufacturers tap into high protein trend

Press releases   •   Oct 30, 2015 08:00 UTC

Protein consumption is on the rise all over the world. Cottage cheese, a low fat product with protein levels up to 20%, is often considered the original low fat, high protein product and with the launch of the DVS® FRESCO® 1000NG culture, manufacturers are in a better position than ever to take advantage of the protein boom.