Press releases • Oct 22, 2018 09:54 UTC
With the launch of a whole new range of ingredients with coloring properties for dog and cat food, Chr. Hansen uses it’s 140-years of formulation and application know-how to support the pet food industry
Press releases • Jun 28, 2018 06:12 UTC
With this expansion and modernization Chr. Hansen will be able to stay ahead of consumers’ increasing demands for natural, yet innovative food and beverage products.
Press releases • Apr 11, 2018 06:12 UTC
As the conversion wave from synthetic to natural colors continues to rise in the US market, Chr. Hansen gears up for the future
Press releases • Nov 24, 2017 12:49 UTC
Refresh and revitalize your beverage brands with these new, improved functionality, color solutions
Press releases • Jun 16, 2017 12:44 UTC
Chr. Hansen launches the widest range of oil soluble, naturally-sourced colors for the North American market.
New generation of CapColors® Orange enables conversion to stable and non-artificial coloration in the beverage market
Press releases • Oct 15, 2015 12:10 UTC
Consumers all over the world are demanding natural ingredients in the products they consume. Within the beverage industry, many manufacturers are responding by removing artificial colors but costs and stability issues can create barriers against this change. With the launch of the CapColors® Orange 057 WSS colorant, Chr. Hansen now offers a solution.
Press releases • Jun 18, 2015 07:07 UTC
In collaboration with University of Copenhagen, Department of Plant and Environmental Sciences (KU) and Technical University of Denmark, Department of Systems Biology (DTU), researchers from Chr. Hansen have succeeded in producing carmine by a modern fermentation process. The first of a series of patents that protects the technology has been published today.
Press releases • Oct 14, 2014 08:17 UTC
Thought for Food survey identifies trends in food purchasing.