Follow Chr. Hansen A/S

Tags

Chr. Hansen 81 probiotics 20 dairy 14 food 14 consumers 10 Natural Colors 9 bb-12® 5 beverage 5 cheese 5 innovation 4 Q2 3 communication 3 lgg® 3 annual report 3 images 3 microbiome 2 lactose intolorant 2 sustainability 2 interim report 2 press 2 poultry 2 animal health 2 C20 2 feed 2 Cees de Jong 2 lactose-free 2 cfo 2 agriculture 2 financial results 2 award 2 lactose 2 marketing 2 financial report 2 yogurt 2 probiotic 1 ingredients 1 organizational 1 natural solutions 1 vedvarende energi 1 conversion 1 cottage cheese 1 regnskab 1 Lonza 1 bæredygtighed 1 H1 1 game changer 1 grøn energi 1 green power 1 food waste 1 dietary supplements 1 valio 1 idf 1 label 1 colors 1 product 1 financials 1 dial 1 natural colours 1 confectionary 1 infant formula 1 kefir 1 carmine 1 human microbiome 1 second generation 1 financial result 1 cultures 1 l.casei 431 1 white cheese 1 greek feta 1 direct vat set 1 fermentation 1 ripening culture 1 GalliPro® Max 1 microbial 1 dairy alternatives 1 plant health 1 soft cheese 1 fermented 1 2016/17 1 plant based 1 UN goals 1 bioprotection 1 FreshQ 1 Natural color 1 coloring foodstuff 1 natural colour 1 colouring foodstuff 1 LGG 1 childrens' product 1 drinking yogurt 1 communincation 1 dvs white classic 1 DVS® FRESCO® 1000 1 SCiO 1 Consumer Physics 1 feed analysis 1 Q2 2017/18 1 test 1 salt 1 iso 1 standard 1 clinical trial 1 growth 1 new 1 acquisition 1 clean 1 corporate responsibility 1 wine 1 Q1 1 flow cytometry 1 joint venture 1 change 1 bacteria 1 renewable energy 1 children 1 financial 1 leadership 1 culture 1 kids 1 livestock 1 report 1 results 1 natural 1 delight 1 pet food 1 quarterly result 1 q3 1 green energy 1 sugar 1 transparency 1 Show all tags

A taste for the future

Press releases   •   Aug 16, 2007 10:30 UTC

Healthy and natural products with inspiring tastes and ingenious textures will be on display when Chr. Hansen participates in Food Ingredients Europe in London on October 30 – November 1.

New probiotic solutions for children's health

New probiotic solutions for children's health

Press releases   •   Aug 03, 2007 14:00 UTC

Chr. Hansen develops customized probiotic blends for dietary supplements, also for improved infant and children's health.

New “All-Natural” Spray-dried Dairy Flavors for US markets

Press releases   •   Jul 13, 2007 08:40 UTC

In the North American markets Chr. Hansen has just launched a new portfolio of spray-dried dairy flavors.

Novel meat cultures set new standard for good taste

Press releases   •   Jul 11, 2007 13:40 UTC

Chr. Hansen has just launched two novel starter cultures with an improved ability to deliver flavor in dry and semi-dry fermented sausages. The two cultures have been named BactoFlavor BFL-F02 and BFL-F05.

Chr. Hansen meets the health trend

Press releases   •   Jul 05, 2007 13:30 UTC

At IFT 2007 in Chicago, Chr. Hansen presents a wide variety of innovative and natural ingredient solutions that cater to the global health and wellness trend.

New, groundbreaking technology may lead to a new generation of healthy dairy products

Press releases   •   Jun 29, 2007 11:20 UTC

Chr. Hansen’s scientists see interesting potential in new, unique fermentation technology which improves conditions for “friendly” gut bacteria.

Chr. Hansen reorganizes the Color Business to focus on high value adding pigments

Press releases   •   Jun 21, 2007 09:50 UTC

Today Chr. Hansen announced the sale of its paprika business activities including production facilities in India and Spain.

Chr. Hansen celebrates 30 years in Brazil

Press releases   •   Jun 19, 2007 15:00 UTC

Since 1977, Chr. Hansen has built a sustainable business on the Brazilian market and is well positioned for the future.

New method for identifying genes

Press releases   •   Jun 07, 2007 14:30 UTC

Chr. Hansen participates in international bioinformatics project.

Chr. Hansen to divest coatings and excipients business

Press releases   •   May 31, 2007 10:40 UTC

A sale will strengthen focus and position within cultures and enzymes, natural colors and flavors.

Chr. Hansen Sponsors New Research Prize

Press releases   •   May 25, 2007 13:30 UTC

In May 2007 the global dairy industry paid tribute to the Russian Nobel Prize winner Elie Metchnikoff by presenting a Prize in his honor to the scientists behind groundbreaking research within fermented dairy products. Chr. Hansen was among the sponsors.

Chr. Hansen’s Business Partners Receive Prize

Press releases   •   May 25, 2007 13:30 UTC

On May 19, 2007 four researchers from the United States, Canada and Japan were presented the new Elie Metchnikoff Prize for their respective research studies in cultures and bacteria in yogurts and other fermented milk products.

Kelloggs awards quality

Press releases   •   May 21, 2007 09:30 UTC

World leading cereal producer Kelloggs awards Chr. Hansen Mexico the “Kadena de Abastecimiento" recognition for consistent quality.

Introducing: New Phytonutrients range

Press releases   •   Apr 17, 2007 11:00 UTC

‘NutriPhy’ is the name of the new range, which will be launched at Vitafoods in Geneva May 8-10.

New and user-friendly probiotic capsule for improved women’s health

Press releases   •   Apr 12, 2007 09:40 UTC

Chr. Hansen is on the market with the first oral probiotic capsule for restoration and maintenance of a healthy vaginal flora.

Gold medal to BioMax GP at Poland’s leading cattle fair

Press releases   •   Mar 19, 2007 11:30 UTC

Biomax GP, CH’s latest inoculant silage additive improving the nutritive value of grass, was recognized as “a new quality product at the fair”, where we were represented by our distributor, Orffa Polska. It is the second time that a gold medal is awarded to a Chr. Hansen silage inoculant distributor this year.

Strengthened co-operation in probiotics

Strengthened co-operation in probiotics

Press releases   •   Mar 09, 2007 14:30 UTC

Valio Ltd and Chr. Hansen A/S have made an agreement to strengthen their co-operation in the manufacturing and commercialisation of famous probiotic strains for food supplements. This agreement does not change the supply of LGG® to Valio’s other partners in the dairy industry.

New state-of-the art Meat Lab in the US

Press releases   •   Feb 14, 2007 09:00 UTC

Chr. Hansen's new meat lab will strengthen a continuous effort to create winning flavors for customers worldwide.

Chr. Hansen expands in Russia

Press releases   •   Jan 22, 2007 09:00 UTC

Business is on the rise in Russia, as the local food industry is very receptive to new ideas and innovations.

Chr. Hansen strengthens environmental efforts

Press releases   •   Dec 19, 2006 16:00 UTC

Chr. Hansen has just published its global environmental report for the financial year of 2006 covering 33 sites.