Press releases • Mar 01, 2011 12:00 UTC
At a ceremony in Zurich, Switzerland today Chr. Hansen and Vinamilk, a leading Vietnamese dairy corporation, officially signed an agreement formalizing a strategic cooperation on bioscience-based nutrition products for Vietnamese children.
Press releases • Feb 25, 2011 09:00 UTC
On 1 March 2011, Carsten Bennike will take up the position as Executive Vice President, Colors & Blends Division. At the same time he becomes a member of the Executive Board of Chr. Hansen Holding A/S.
Press releases • Feb 04, 2011 14:00 UTC
The most comprehensive TV documentary dedicated to probiotics ever produced includes Chr. Hansen facilities and expert quotes.
Press releases • Jan 12, 2011 08:00 UTC
Chr. Hansen experienced solid growth in its first quarter from September 1, 2010 to November 30, 2010. Compared to the same period last year Chr. Hansen’s revenue increased 22%, corresponding to organic growth of 16%. Chr. Hansen raises its expectations to revenue growth this financial year.
Press releases • Dec 30, 2010 12:48 UTC
Offering major advantages to cheese producers and consumers Chr. Hansen launches new freeze-dried cheese cultures in South and Central America.
Press releases • Dec 21, 2010 12:50 UTC
Chr. Hansen’s partnership with a major global dairy customer in Brazil has resulted in a streamlined and sustainable supply chain, significantly reducing transportation costs and environmental impact.
Press releases • Dec 14, 2010 12:40 UTC
Chr. Hansen’s researchers set out to develop healthy bacteria that can produce essential amino acids in the pig’s intestines. This will reduce the loss of nitrogen to the environment and create healthier pigs
Press releases • Nov 29, 2010 13:00 UTC
Directly inoculated Viniflora® FrootZen™ helps wineries meet consumer demands for natural, authentic and fruiter wines
Press releases • Nov 18, 2010 11:45 UTC
Vinitech (Nov. 30 - Dec. 2) is one of the most important trade show for winemakers and winery suppliers. Chr. Hansen will this year be present at its distributor, Soufflet Vigne’s booth, located at HALL 1 - Allée : D - Travée : 24 - Stand : 2402.
Chr. Hansen showcases innovative probiotics and natural color solutions at Health Ingredients Europe 2010
Press releases • Nov 04, 2010 14:50 UTC
Visitors at this year’s HIE trade show will be introduced to Chr. Hansen’s newest probiotic solutions and phytonutrients for the F&B and dietary supplements industries.
Press releases • Oct 28, 2010 10:40 UTC
A new clinical study sponsored by Chr. Hansen and conducted in cooperation with a hospital and the University of Milan documents that supplementation with either of the strains BB-12® or L. casei 431® may improve the body’s resistance to common infections such as flu and colds.
Press releases • Oct 20, 2010 09:00 UTC
Daily supplements of Chr. Hansen's probiotic strain BB-12® may significantly reduce the occurrence of respiratory infections in early childhood.
Press releases • Oct 18, 2010 09:00 UTC
2011 through 2015 Chr. Hansen and TI Food and Nutrition will collaborate on further disclosing the sophisticated mechanisms of the human gut.
Press releases • Oct 07, 2010 10:00 UTC
Chr. Hansen is well positioned to further improve its HR activities as Jesper Allentoft, Corporate Vice President for Stakeholder Relations was appointed "HR Manager of the Year 2010" by the Association of HR Managers in Denmark for his continued focus on organizational development and innovative HR programs.
Press releases • Oct 05, 2010 09:00 UTC
Visitors at Chr. Hansen’s booth at the SupplySide West 2010 trade show taking place Oct. 20 through 23 in Las Vegas, NV, USA, will be able to see, taste and hear about Chr. Hansen’s newest probiotic products.
Press releases • Oct 04, 2010 07:00 UTC
Two years of thorough research and development now result in the first range of cultures specifically for drinking yoghurt